Un-aged. Deep agave aromas. Hints of green apple, citrus and white pepper. Lingering heat and sweet…

Aged for 4 months in a combination of new oak and re-charred used whiskey barrels. the fruit of the…

Comprised of 90% Espadin and 10% Barril, Banhez 42% is a delightfully mild, floral and fruity (pinea…

Montelobos is an artisanal mezcal made in Santiago Matatlán Oaxaca produced with 100% organically ce…

Espadín Joven Mezcal - 8 year grown Espadín, two times distilled. Smoke and spice right off the bat…