Cereghino Smith Petite Sirah 2015
Northstar The Cosmic Egg Cabernet Sauvignon 2017This full bodied wine truly expresses what Washington State Cabernet Sauvignon has to offer. Lush aromas of cherry, raspberry, and boysenberry lead into earth and spice notes with a long finish of chocolate and black cherry. Enjoy exploring The Cosmic Egg. Food Pairing: Simply Roasted Chicken, Mushroom risotto, Spiced Duck, Wild Mushroom Pasta with Herbs, Grilled Meats, Prime Beef.
Honig Napa Valley Sauvignon Blanc 2018Bright, and fresh. With flavors and aromas of peaches, lemon curd, white grapefruit, and passion fruit with perfectly balanced notes of citrus, stone fruit. The fullness of the mid-palate is complemented by a crisp, lengthy finish.
Graton Distilling Company D. George Benham's Sonoma Dry GinThe taste is big, bold and still well-balanced. It touches every part of the palate. Rich, ripe juniper is well-integrated and provides the framework. Citrus and exotic fruit flavors enhance and brighten the botanicals. On the nose, there's the scent of warm cardamom, baking spices, truffle-like angelica earthiness and floral chamomile notes. On the palate, the full flavors are balanced by sweetness from star anise and creaminess from the orris root. The gin dances on the finish, with a touch of cool mint and peppery spice from the galangal and grains of paradise.
Liquid Altitude Freefall White SangriaMade in the Hudson Valley, this sassy blend of Seyval Blanc and Vidal Blanc is made entirely from New York grapes. Infused with fruits and jacked with spirits, this is a sangria that will transport you to your favorite place.
Forrest Chardonnay 2015Everything that is good about Marlborough is encapsulated in this range of wines. Fresh, flavourful and pristine with a strong sense of place, these wines express the best both grape variety and region has to offer.
Forrest Pinot Noir 2015The cool climate queen of red wine is a natural match for Marlborough's reliable cool and dry vintage climate. The grapes typically show ripe berry fruit flavours - raspberry and strawberry; that distinctive "Forest floor" earthen aroma and fresh acidity. Our Pinot Noir is produced from our Southern Valleys vineyard, planted over 25 years ago -a very special site with geologically older soils composed of crushed river stones, intermixed with clay.
Lyeth Red Meritage 2016With aromas of wild raspberry, cocoa with notes of black pepper and cinnamon toast, this wine coats the palate with opulent flavors of cherry compote and hints of tea leaf and graham cracker. A rich, succulent mouthfeel with well balanced tannins make this complex wine immediately enjoyable and perfectly paired with a variety of hearty dishes.