Complex flavors and aromas of black raspberry, plum, pomegranate, cherry, brown sugar, baker's spice, dried cranberry, and pepper highlight the 2016 vintage. The wine reminds me of the great 2001, 2003, 2007 and 2013 PMV Grenache vintages and is in line to be among the finest we have ever produced. Crafted with 90% Grenache and 10% Syrah.